Many people have already visited Nofar and liked it. Why is it so popular?
Moroccan cuisine is very rich in flavor. However dishes are not very spicy. If you want to make them more fragrant, you may order assortment of spices: nutmeg, adjika, cinnamon and thyme. All of them are imported from morocco specially for Nofar restaurant.
Bar menu is very wide. Not long ago it was updated. Some lemonades were added. Creamy strawberry and other interesting tastes. There are also seven classic variants, which perfectly cool off in a hot weather.
Among meze you should choose hummus, tahini, babaganoush. Arabian salad with cucumbers, tomatoes and cedar nuts is excellent!
In Nofar you can try 4 types of tajins. There are with sea bass, with chicken, with rabbit or lamb. You can finish your meal with fresh fruits, berries or cookies.