The recipe of fried Suluguni cheese with omelet tomatoes of Nofar restaurant.
240 gr of Suluguni cheese
8 cherry tomatoes
60 gr of flour
10 gr of butter
Step 1. Fry Suluguni cheese in flour in plant oil. Grease a pan with butter before cooking.
Step 2. Finely whisk chicken eggs with salt and pepper. Pour them on a pan.
Step 3. Put fried Suluguni cheese and cherry tomatoes on eggs. Bake the dish for 10 minutes in an oven at a temperature of 180 degree. Decorate with fresh herbs before serving.